Month: January 2016

Baked Mediterranean & Parmesan Potato Wedges

Baked Mediterranean & Parmesan Potato Wedges

  I know I’m way behind on my posts… but this is for a good reason! Ever since moving to London my down time has been close to none, and that isn’t a bad thing. I’ve been doing so much exploring and cooking that I’ve 

London ’16: The Adventure Begins!

London ’16: The Adventure Begins!

It’s been an exciting past few days! I arrived in London in the morning on Wednesday and have been “bogged down” with jetlag for the past few days. Fortunately I had English Breakfast Tea and conveniently stationed pubs to get me through it! I moved 

Up Up & Away

Up Up & Away

Today is the day I’ve been waiting for since middle school, the first time I ever travelled outside of the U.S. After hours and hours of packing, and unpacking, and repacking, and weighing, and unpacking, and strategically stuffing items from my checked bags into my 

I Do What I Love & I Love What I Do

I Do What I Love & I Love What I Do

Can you believe how fast the first weekend of 2016 went by? I feel blessed that mine was filled with great food, my family, friends, boyfriend, and of course champagne and glitter. But the celebrations have died down and school and work start up again